Hotel La Bergerie has been run by the Marullaz-Monné family since 1976, giving it a continuity of character that's rare in Alpine hospitality. The hotel sits in the heart of Morzine, metres from the ski lift and within easy reach of the French Ski School — a practical combination that makes it particularly well-suited to families. The building itself carries genuine ski history: it was originally the home of Jean Vuarnet, the Olympic downhill champion. Rooms are individually decorated with warm tones and varied artwork, and most include a kitchenette, allowing guests to self-cater when it suits them while still having access to bed and breakfast service. The wellness facilities are a strong point: an outdoor heated swimming pool, barrel saunas, and a hammam provide proper recovery options after time on the mountain. Children under 12 stay free of charge. With a bar, garden, and ski locker on site, the hotel covers the practical bases without fuss. This is a property with a real sense of place and a family-run ethos that has held for nearly five decades.